Dredge chicken in cornstarch8/9/2023 ![]() ![]() I always have Argo® Corn Starch in my pantry because it’s the leading corn starch brand and has been trusted for over 100 years. This combination produces the crispiest result. When I fry chicken, I use one-half Argo® Corn Starch and one-half all-purpose flour in the breading. My number one secret for getting the crispiest chicken with an airy texture is Argo® Corn Starch! Here goes! #1 Secret for Frying The Crispiest Chicken Strips You’re in luck because I’m giving away all my secrets today, including the number one secret of all. Over the years, I’ve discovered the best secrets for cooking the crispiest chicken. I’m a southern girl, and I’ve been frying chicken for a long time. We even talk about how crispy and yummy the chicken strips are. ![]() We talk about our day, grades at school (excellent), sports (pretty good), and everything in between. Once it’s time to eat, we gather around the dining table to eat and catch up on the latest. I always make sure I have the ingredients on hand to make this quick and easy main dish. When it comes to dinnertime, the family often requests my Crispy Fried Chicken Strips. ![]()
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